Product No. P02035

Beetroot is grown worldwide in temperate zones and is mostly used for culinary purposes.

The root contains approximately 6-10% sugar, 1-2% protein, 10mg vitamin C and 40mg oxalic acid. Beetroot also contains folate, potassium and manganese. The green leafy tops are especially nutritious as they contain calcium, beta-carotene and iron.

Beetroot has been used for many years as a liver cleanser, and the juice stimulates the emptying of the gall bladder, which helps to rid the body of liver toxins.

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