Accredited suppliers of high quality nutritional ingredients
Home > Products > benzoic acid
Benzoic acid is a white, crystalline organic compound, the simplest of the aromatic carboxylic acids. It occurs naturally in many plants and resins, and is also detected in animals.
The most of commercial benzoic acid is produced by the reaction of toluene with oxygen at temperatures around 200 C in the liquid phase and in the presence of cobalt and manganese salts as catalysts. It can be prepared also by the oxidation of benzene with concentrated sulphuric acid or carbon dioxide in the presence of catalysts. More than 90% of commercial benzoic acid is converted directly to phenol and caprolactam.
Benzoic acid is converted to its salts and esters for the use of preservative application in foods, drugs and personal products. Sodium benzoate, sodium salt of benzoic acid, is used preferably as one of the principal anti-microbial preservatives used in foods and beverages (but it's concentration is limited usually not exceeding 0.1% because it is poisonous), as it is about 200 times more soluble than benzoic acid.
Sodium Benzoate is also used in medications, anti-fermentation additives and tabletting lubricant for pharmaceuticals.
To find out more about this product use our online quote form or get in touch with one of our sales team.
The chia plant is an annual that belongs to the mint family. Chia seeds are considered ‘superfoods’ for their high content of omega-3 fatty acids, and α-linolenic acid. They are also rich in protein, fat, dietary fibre, and essential minerals. Chia seeds slow down the speed the body converts carbohydrates into simple sugars, and swell to create a feeling of fullness, and are therefore ideal for assisting in weight management.
Baobab fruit has been used for a multitude of purposes for hundreds of years, from food to medicine. Baobab fruit is highly nutritious and full of naturally-occurring vitamins, antioxidants and minerals. It has three times as much vitamin C as an orange, two times more antioxidant capacity than goji berries, and 50% more calcium than spinach. Baobab is also an energy booster, antiviral and anti-inflammatory.
Raspberry ketone is a natural phenolic compound. Studies have shown it increases the secretion of a protein hormone which modulates metabolic processes such as glucose regulation and fatty acid catabolism, which correlate with body fat percentage. It may also help control type 2 diabetes, obesity, atherosclerosis, non-alcoholic fatty liver disease and metabolic syndrome.
Cape Aloes (Aloe ferox) is a plant related to the more common Aloe vera, growing on the Cape Horn of South Africa. Cape aloe is a medicinal herb. The leaf juice can be dried into a dark brown to black crystalline powder, called aloes. This very bitter substance acts as a tonic, purgative, and anthelmic. Aloes are used to cleanse & detoxify the digestive tract.
Pomegranate has recently been discovered to be an extremely potent antioxidant, and contains polyphenols, phytoestrogens, and essential amino acids. It has been shown to be beneficial in reducing the risk of heart disease and lowering cholesterol, and promoting all-round heart health.
Chitosan is derived from chitin, which is found in the exoskeletons of shellfish such as crabs and prawns. It is similar to plant fibre in that it cannot be digested by the human body. Chitosan is a fat blocker, absorbing four to six times its weight in fat as it passes through the digestive tract. It thereby flushes fat out of the body before it becomes metabolised and stored as excess body weight.
To enter the CCL website, please confirm that you are a business user not using information on this website for marketing or labelling purposes.